Château Le Fagé - Astrid du Fagé Bergerac Rouge

Château Le FagéAstrid du Fagé Bergerac Rouge

The Astrid du Fagé Bergerac Rouge of Château Le Fagé is a red wine from the region of Bergerac of South West.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Astrid du Fagé Bergerac Rouge

Pairings that work perfectly with Astrid du Fagé Bergerac Rouge

Original food and wine pairings with Astrid du Fagé Bergerac Rouge

The Astrid du Fagé Bergerac Rouge of Château Le Fagé matches generally quite well with dishes of beef or game (deer, venison) such as recipes of oxtail with seed sauce or duck breast with black figs.

Details and technical informations about Château Le Fagé's Astrid du Fagé Bergerac Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Château Le Fagé

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Bergerac in the region of South West

The Château Le Fagé is one of of the world's great estates. It offers 11 wines for sale in the of Bergerac to come and discover on site or to buy online.

Top wine South West
In the top 250000 of of France wines
In the top 650 of of Bergerac wines
In the top 500000 of red wines
In the top 900000 wines of the world

The wine region of Bergerac

The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.


The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The word of the wine: R-C (champagne)

Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.

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