Winery Le CroibeRipasso Della Valpolicella Classico
Sweet wine
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
This wine generally goes well with beef, veal or game (deer, venison).
The Ripasso Della Valpolicella Classico of the Winery Le Croibe is in the top 90 of wines of Soave.
Food and wine pairings with Ripasso Della Valpolicella Classico
Pairings that work perfectly with Ripasso Della Valpolicella Classico
Original food and wine pairings with Ripasso Della Valpolicella Classico
The Ripasso Della Valpolicella Classico of Winery Le Croibe matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot au feu (grandma's style), osso bucco milanese or duck breast with orange sauce.
Details and technical informations about Winery Le Croibe's Ripasso Della Valpolicella Classico.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Ripasso Della Valpolicella Classico from Winery Le Croibe are 2010, 0
Informations about the Winery Le Croibe
The Winery Le Croibe is one of of the world's greatest estates. It offers 2 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
