Winery Le Colline TuscolaneFrascati Ferri
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Frascati Ferri from the Winery Le Colline Tuscolane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frascati Ferri of Winery Le Colline Tuscolane in the region of Lazio is a with a nice freshness.
Food and wine pairings with Frascati Ferri
Pairings that work perfectly with Frascati Ferri
Original food and wine pairings with Frascati Ferri
The Frascati Ferri of Winery Le Colline Tuscolane matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of one pot pasta with creamy chicken farfalle, magic cake cheese quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery Le Colline Tuscolane's Frascati Ferri.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Le Colline Tuscolane
The Winery Le Colline Tuscolane is one of of the world's greatest estates. It offers 2 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
