Winery Club des SommeliersPays D'Oc Merlot - Grenache
Red wine
This wine generally goes well with beef, game (deer, venison) or mature and hard cheese.
Food and wine pairings with Pays D'Oc Merlot - Grenache
Pairings that work perfectly with Pays D'Oc Merlot - Grenache
Original food and wine pairings with Pays D'Oc Merlot - Grenache
The Pays D'Oc Merlot - Grenache of Winery Club des Sommeliers matches generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of meat and goat pie, rabbit in white wine (casserole) or hot asparagus with comté cheese.
Details and technical informations about Winery Club des Sommeliers's Pays D'Oc Merlot - Grenache.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Club des Sommeliers
The Winery Club des Sommeliers is one of wineries to follow in Pays d'Oc.. It offers 363 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
