Winery Club des Sommeliers - Coteaux de L'Ardeche Gamay

Winery Club des SommeliersCoteaux de L'Ardeche Gamay

2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Coteaux de L'Ardeche Gamay of Winery Club des Sommeliers is a red wine from the region of Ardèche of Méditerranée.
This wine generally goes well with beef

Food and wine pairings with Coteaux de L'Ardeche Gamay

Pairings that work perfectly with Coteaux de L'Ardeche Gamay

Original food and wine pairings with Coteaux de L'Ardeche Gamay

The Coteaux de L'Ardeche Gamay of Winery Club des Sommeliers matches generally quite well with dishes of beef such as recipes of autumn leaves.

Details and technical informations about Winery Club des Sommeliers's Coteaux de L'Ardeche Gamay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Informations about the Winery Club des Sommeliers

The winery offers 335 different wines.
Its wines get an average rating of 3.3.
It is in the top 350 of the best estates in the region
It is located in Ardèche in the region of Méditerranée
Find the Winery Club des Sommeliers on Facebook and on Twitter

The Winery Club des Sommeliers is one of wineries to follow in Ardèche.. It offers 363 wines for sale in the of Ardèche to come and discover on site or to buy online.

Top wine Méditerranée
In the top 8000 of of France wines
In the top 6500 of of Ardèche wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Ardèche

The wine region of Ardèche is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Liby or the Domaine Vignerons Ardéchois produce mainly wines red, white and pink. The most planted grape varieties in the region of Ardèche are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ardèche often reveals types of flavors of cream, mango or red cherry and sometimes also flavors of oaky, cassis or strawberries.


The wine region of Méditerranée

Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

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