Winery Le ChefGrand Terroir Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Grand Terroir Sauvignon Blanc
Pairings that work perfectly with Grand Terroir Sauvignon Blanc
Original food and wine pairings with Grand Terroir Sauvignon Blanc
The Grand Terroir Sauvignon Blanc of Winery Le Chef matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream a la plancha, three ways to prepare chinese noodles or spinach and goat cheese quiche.
Details and technical informations about Winery Le Chef's Grand Terroir Sauvignon Blanc.
Discover the grape variety: Mauzac rose
Lively, fruity whites and pale rosés best drunk young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of green apple, pear, white flowers (hawthorn), and fresh herbaceous notes. Also produced as traditional sparkling wine. Traditionally part of Blanquette de Limoux and South-West Crémant blends. A pink-skinned mutation of Mauzac, an emblematic South-West variety.
Last vintages of this wine
The best vintages of Grand Terroir Sauvignon Blanc from Winery Le Chef are 2019, 0
Informations about the Winery Le Chef
The Winery Le Chef is one of of the world's greatest estates. It offers 3 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
