Winery LavinaGrand Reserve Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Grand Reserve Chardonnay of Winery Lavina in the region of Moldavie often reveals types of flavors of microbio, oak.
Food and wine pairings with Grand Reserve Chardonnay
Pairings that work perfectly with Grand Reserve Chardonnay
Original food and wine pairings with Grand Reserve Chardonnay
The Grand Reserve Chardonnay of Winery Lavina matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gratin of coquillettes with ham, tuna and mayonnaise onigiri or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Lavina's Grand Reserve Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Grand Reserve Chardonnay from Winery Lavina are 2014, 2015, 0
Informations about the Winery Lavina
The Winery Lavina is one of of the world's greatest estates. It offers 8 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
