Winery Lavarini Gian Battista - Valpolicella Ripasso Classico Superiore

Winery Lavarini Gian BattistaValpolicella Ripasso Classico Superiore

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Valpolicella Ripasso Classico Superiore of Winery Lavarini Gian Battista is a red wine from the region of Valpolicella Ripasso Classico of Vénétie.
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or game (deer, venison).
The Valpolicella Ripasso Classico Superiore of the Winery Lavarini Gian Battista is in the top 60 of wines of Valpolicella Ripasso Classico.

Taste structure of the Valpolicella Ripasso Classico Superiore from the Winery Lavarini Gian Battista

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Valpolicella Ripasso Classico Superiore of Winery Lavarini Gian Battista in the region of Vénétie is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Valpolicella Ripasso Classico Superiore

Pairings that work perfectly with Valpolicella Ripasso Classico Superiore

Original food and wine pairings with Valpolicella Ripasso Classico Superiore

The Valpolicella Ripasso Classico Superiore of Winery Lavarini Gian Battista matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, cocotte chicken roulades or rabbit with tomato.

Details and technical informations about Winery Lavarini Gian Battista's Valpolicella Ripasso Classico Superiore.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

Valpolicella Ripasso Classico Superiore - 2017
In the top 60 of of Valpolicella Ripasso Classico wines
Average rating: 3.911110
Valpolicella Ripasso Classico Superiore - 2016
In the top 60 of of Valpolicella Ripasso Classico wines
Average rating: 4.111110
Valpolicella Ripasso Classico Superiore - 2014
In the top 60 of of Valpolicella Ripasso Classico wines
Average rating: 4.211110

The best vintages of Valpolicella Ripasso Classico Superiore from Winery Lavarini Gian Battista are 2014, 2016, 2017

Informations about the Winery Lavarini Gian Battista

The winery offers 7 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Valpolicella Ripasso Classico in the region of Vénétie

The Winery Lavarini Gian Battista is one of of the world's greatest estates. It offers 5 wines for sale in the of Valpolicella Ripasso Classico to come and discover on site or to buy online.

Top wine Vénétie
In the top 20000 of of Italy wines
In the top 65 of of Valpolicella Ripasso Classico wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Valpolicella Ripasso Classico

The wine region of Valpolicella Ripasso Classico is located in the region of Valpolicella Ripasso of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Poggi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso Classico often reveals types of flavors of cherry, almonds or cream and sometimes also flavors of dried fruit, floral or tree fruit.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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