Winery Laurent & RomainTerres du Midi Provenance
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terres du Midi Provenance from the Winery Laurent & Romain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres du Midi Provenance of Winery Laurent & Romain in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Terres du Midi Provenance
Pairings that work perfectly with Terres du Midi Provenance
Original food and wine pairings with Terres du Midi Provenance
The Terres du Midi Provenance of Winery Laurent & Romain matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, quiche with leeks and fresh salmon from flo or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Laurent & Romain's Terres du Midi Provenance.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Terres du Midi Provenance from Winery Laurent & Romain are 2019, 0
Informations about the Winery Laurent & Romain
The Winery Laurent & Romain is one of of the world's great estates. It offers 20 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
