Winery Laurent MiquelSéléction Cazal Viel Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Séléction Cazal Viel Rosé from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Séléction Cazal Viel Rosé of Winery Laurent Miquel in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Séléction Cazal Viel Rosé of Winery Laurent Miquel in the region of Languedoc-Roussillon often reveals types of flavors of cherry, earth or red fruit.
Food and wine pairings with Séléction Cazal Viel Rosé
Pairings that work perfectly with Séléction Cazal Viel Rosé
Original food and wine pairings with Séléction Cazal Viel Rosé
The Séléction Cazal Viel Rosé of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and angel hair gratin, zucchini quiche or avocado verrine and quick.
Details and technical informations about Winery Laurent Miquel's Séléction Cazal Viel Rosé.
Discover the grape variety: Semidano
Crisp, aromatic dry whites with a pale golden colour, a slender palate and fresh acidity, showing delicate aromas of citrus (lemon, mandarin), white fruits (apple, pear), white flowers and characteristic saline marine notes of island terroirs. A thirst-quenching Mediterranean style. Star of Sardegna Semidano DOC (Mogoro sub-zone), the signature white variety of western Sardinia. Indigenous Italian variety from Sardinia.
Last vintages of this wine
The best vintages of Séléction Cazal Viel Rosé from Winery Laurent Miquel are 2019, 2016, 2017, 2018
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's great estates. It offers 144 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
