Winery Laurent MiquelPère et Fils Sauvignon Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Père et Fils Sauvignon Blanc from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Père et Fils Sauvignon Blanc of Winery Laurent Miquel in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Père et Fils Sauvignon Blanc of Winery Laurent Miquel in the region of Languedoc-Roussillon often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of green apple, lime or apricot.
Food and wine pairings with Père et Fils Sauvignon Blanc
Pairings that work perfectly with Père et Fils Sauvignon Blanc
Original food and wine pairings with Père et Fils Sauvignon Blanc
The Père et Fils Sauvignon Blanc of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken lasagna, tuna, pepper and tomato quiche or potato and bacon omelette.
Details and technical informations about Winery Laurent Miquel's Père et Fils Sauvignon Blanc.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Père et Fils Sauvignon Blanc from Winery Laurent Miquel are 2016, 2015, 2010, 2018 and 2017.
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's great estates. It offers 139 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
