
Winery Laurent MiquelPère et Fils Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Père et Fils Chardonnay from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Père et Fils Chardonnay of Winery Laurent Miquel in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Père et Fils Chardonnay of Winery Laurent Miquel in the region of Languedoc-Roussillon often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of pear, oak or tree fruit.
Food and wine pairings with Père et Fils Chardonnay
Pairings that work perfectly with Père et Fils Chardonnay
Original food and wine pairings with Père et Fils Chardonnay
The Père et Fils Chardonnay of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish lasagne, zucchini quiche or chakchouka.
Details and technical informations about Winery Laurent Miquel's Père et Fils Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Père et Fils Chardonnay from Winery Laurent Miquel are 2008, 2017, 2016, 2018 and 2015.
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's great estates. It offers 144 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.














