Winery Lauran CabaretLes Hauts de Fontrouge Coteaux de Peyriac
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Hauts de Fontrouge Coteaux de Peyriac from the Winery Lauran Cabaret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts de Fontrouge Coteaux de Peyriac of Winery Lauran Cabaret in the region of Vin de Pays is a with a lot of tannins present in the mouth.
Food and wine pairings with Les Hauts de Fontrouge Coteaux de Peyriac
Pairings that work perfectly with Les Hauts de Fontrouge Coteaux de Peyriac
Original food and wine pairings with Les Hauts de Fontrouge Coteaux de Peyriac
The Les Hauts de Fontrouge Coteaux de Peyriac of Winery Lauran Cabaret matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), tagliatelle with spinach cream or home-made coq au vin.
Details and technical informations about Winery Lauran Cabaret's Les Hauts de Fontrouge Coteaux de Peyriac.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Les Hauts de Fontrouge Coteaux de Peyriac from Winery Lauran Cabaret are 2017, 2018, 2012, 2014 and 2016.
Informations about the Winery Lauran Cabaret
The Winery Lauran Cabaret is one of of the world's great estates. It offers 70 wines for sale in the of Coteaux de Peyriac to come and discover on site or to buy online.
The wine region of Coteaux de Peyriac
The wine region of Coteaux de Peyriac is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Château Maris produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux de Peyriac are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux de Peyriac often reveals types of flavors of plum, non oak or leather and sometimes also flavors of black cherries, cheese or clove.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Suave
Said of a fine and unctuous wine.