Winery LasseterVoilà
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Voilà from the Winery Lasseter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voilà of Winery Lasseter in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Voilà of Winery Lasseter in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Voilà
Pairings that work perfectly with Voilà
Original food and wine pairings with Voilà
The Voilà of Winery Lasseter matches generally quite well with dishes of pasta, pork or shellfish such as recipes of fried rice noodles with chicken, chicken ballotine with ham and mushrooms or shrimp with garlic and orange.
Details and technical informations about Winery Lasseter's Voilà.
Discover the grape variety: Merlot blanc
The white merlot (or merlau) is a grape variety of Bordeaux origin. It was mainly cultivated in the Graves, Blayais and Bourgeais regions. Merlot blanc is a cross between folle blanche and merlot noir. merlot blanc, although fertile and productive, is a grape variety that is now in decline and is no longer replanted. Its bunches are composed of juicy berries of a green to golden yellow color when they are well ripe, they fear grey rot and drought. The white merlot produces white wines with a low alcohol content and is now part of the Pineau-des-Charentes appellation.
Last vintages of this wine
The best vintages of Voilà from Winery Lasseter are 2014, 2018, 2016, 0 and 2015.
Informations about the Winery Lasseter
The Winery Lasseter is one of of the world's greatest estates. It offers 18 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
