Winery LarocheL’Art des Sens ‘Syrah-Grenache’
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the L’Art des Sens ‘Syrah-Grenache’ from the Winery Laroche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L’Art des Sens ‘Syrah-Grenache’ of Winery Laroche in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the L’Art des Sens ‘Syrah-Grenache’ of Winery Laroche in the region of Languedoc-Roussillon often reveals types of flavors of oaky, vanilla or pepper and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with L’Art des Sens ‘Syrah-Grenache’
Pairings that work perfectly with L’Art des Sens ‘Syrah-Grenache’
Original food and wine pairings with L’Art des Sens ‘Syrah-Grenache’
The L’Art des Sens ‘Syrah-Grenache’ of Winery Laroche matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, pasta and peppers or veal blanquette burger.
Details and technical informations about Winery Laroche's L’Art des Sens ‘Syrah-Grenache’.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of L’Art des Sens ‘Syrah-Grenache’ from Winery Laroche are 2009, 2016, 2012, 2010 and 2011.
Informations about the Winery Laroche
The Winery Laroche is one of of the world's greatest estates. It offers 71 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
