
Winery LarionovThe Museum Release Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with The Museum Release Cabernet Sauvignon
Pairings that work perfectly with The Museum Release Cabernet Sauvignon
Original food and wine pairings with The Museum Release Cabernet Sauvignon
The The Museum Release Cabernet Sauvignon of Winery Larionov matches generally quite well with dishes of beef, lamb or poultry such as recipes of pasta al forno (baked pasta), tajine of mutton or sophie's tuna cake.
Details and technical informations about Winery Larionov's The Museum Release Cabernet Sauvignon.
Discover the grape variety: Cacaboué
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Informations about the Winery Larionov
The Winery Larionov is one of of the world's great estates. It offers 52 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.














