Winery Lapostolle - Vigno (Vignadores de Carignan) Carignan

Winery LapostolleVigno (Vignadores de Carignan) Carignan

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vigno (Vignadores de Carignan) Carignan of Winery Lapostolle is a red wine from the region of Maule Valley of Central Valley.
This wine generally goes well with beef and spicy food.

Wine flavors and olphactive analysis

On the nose the Vigno (Vignadores de Carignan) Carignan of Winery Lapostolle in the region of Central Valley often reveals types of flavors of spices, red fruit or black fruit.

Food and wine pairings with Vigno (Vignadores de Carignan) Carignan

Pairings that work perfectly with Vigno (Vignadores de Carignan) Carignan

Original food and wine pairings with Vigno (Vignadores de Carignan) Carignan

The Vigno (Vignadores de Carignan) Carignan of Winery Lapostolle matches generally quite well with dishes of beef or spicy food such as recipes of homemade beef stew or keftas tajine with eggs.

Details and technical informations about Winery Lapostolle's Vigno (Vignadores de Carignan) Carignan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Plavac mali

Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Vigno (Vignadores de Carignan) Carignan - 2016
In the top 100 of of Maule Valley wines
Average rating: 3.911110
Vigno (Vignadores de Carignan) Carignan - 2015
In the top 100 of of Maule Valley wines
Average rating: 4.111110
Vigno (Vignadores de Carignan) Carignan - 2014
In the top 100 of of Maule Valley wines
Average rating: 411110
Vigno (Vignadores de Carignan) Carignan - 2012
In the top 100 of of Maule Valley wines
Average rating: 4.111110

The best vintages of Vigno (Vignadores de Carignan) Carignan from Winery Lapostolle are 2015, 2012, 2014, 2016

Informations about the Winery Lapostolle

The winery offers 81 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Domaines Bournet Lapostolle.
It is in the top 30 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery Lapostolle is one of of the world's great estates. It offers 65 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 4000 of of Chile wines
In the top 550 of of Maule Valley wines
In the top 95000 of red wines
In the top 150000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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