Winery Lang VineyardsSelect Harvest Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Select Harvest Riesling from the Winery Lang Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Select Harvest Riesling of Winery Lang Vineyards in the region of British Columbia is a with a nice freshness.
Food and wine pairings with Select Harvest Riesling
Pairings that work perfectly with Select Harvest Riesling
Original food and wine pairings with Select Harvest Riesling
The Select Harvest Riesling of Winery Lang Vineyards matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed round zucchini, quenelles in nantua sauce or couscous without couscous maker.
Details and technical informations about Winery Lang Vineyards's Select Harvest Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Select Harvest Riesling from Winery Lang Vineyards are 0
Informations about the Winery Lang Vineyards
The Winery Lang Vineyards is one of of the world's greatest estates. It offers 18 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
