Winery Lance Bouma - Cape Cuvée

Winery Lance BoumaCape Cuvée

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cape Cuvée of Winery Lance Bouma is a red wine from the region of Western Cape.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Pinotage and the Merlot.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Lance Bouma's Cape Cuvée.

Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Cape Cuvée - 2014
In the top 100 of of Western Cape wines
Average rating: 3.911110
Cape Cuvée - 0
In the top 100 of of Western Cape wines
Average rating: 3.911110

The best vintages of Cape Cuvée from Winery Lance Bouma are 2014, 0

Informations about the Winery Lance Bouma

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Western Cape

The Winery Lance Bouma is one of of the world's greatest estates. It offers 5 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 5500 of of South Africa wines
In the top 5500 of of Western Cape wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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