Château Lamothe-VincentHeritage Bordeaux Supérieur Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Heritage Bordeaux Supérieur Blanc from the Château Lamothe-Vincent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heritage Bordeaux Supérieur Blanc of Château Lamothe-Vincent in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Heritage Bordeaux Supérieur Blanc of Château Lamothe-Vincent in the region of Bordeaux often reveals types of flavors of oaky, citrus or blackberry and sometimes also flavors of vanilla, cheese or non oak.
Food and wine pairings with Heritage Bordeaux Supérieur Blanc
Pairings that work perfectly with Heritage Bordeaux Supérieur Blanc
Original food and wine pairings with Heritage Bordeaux Supérieur Blanc
The Heritage Bordeaux Supérieur Blanc of Château Lamothe-Vincent matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the garbure, leek, goat cheese and bacon quiche or broccoli gratin.
Details and technical informations about Château Lamothe-Vincent's Heritage Bordeaux Supérieur Blanc.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Heritage Bordeaux Supérieur Blanc from Château Lamothe-Vincent are 2010, 2019, 2009, 2017 and 2014.
Informations about the Château Lamothe-Vincent
The Château Lamothe-Vincent is one of of the world's greatest estates. It offers 14 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.
The wine region of Bordeaux Supérieur
Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.