Winery Louis de Valensac50ème Anniversaire Bordeaux Supérieur Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 50ème Anniversaire Bordeaux Supérieur Blanc from the Winery Louis de Valensac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 50ème Anniversaire Bordeaux Supérieur Blanc of Winery Louis de Valensac in the region of Bordeaux is a powerful.
Food and wine pairings with 50ème Anniversaire Bordeaux Supérieur Blanc
Pairings that work perfectly with 50ème Anniversaire Bordeaux Supérieur Blanc
Original food and wine pairings with 50ème Anniversaire Bordeaux Supérieur Blanc
The 50ème Anniversaire Bordeaux Supérieur Blanc of Winery Louis de Valensac matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of butternut and goat cheese gratin, light tuna-tomato quiche (without cream) or turkey leg with dijon sauce.
Details and technical informations about Winery Louis de Valensac's 50ème Anniversaire Bordeaux Supérieur Blanc.
Discover the grape variety: Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
Informations about the Winery Louis de Valensac
The Winery Louis de Valensac is one of of the world's greatest estates. It offers 10 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.
The wine region of Bordeaux Supérieur
Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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