Winery LamariaSang de la Meva Sang Montsant
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The Sang de la Meva Sang Montsant of the Winery Lamaria is in the top 60 of wines of Montsant.
Taste structure of the Sang de la Meva Sang Montsant from the Winery Lamaria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sang de la Meva Sang Montsant of Winery Lamaria in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sang de la Meva Sang Montsant
Pairings that work perfectly with Sang de la Meva Sang Montsant
Original food and wine pairings with Sang de la Meva Sang Montsant
The Sang de la Meva Sang Montsant of Winery Lamaria matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, pasta with pistou or pumpkin parmentier hash.
Details and technical informations about Winery Lamaria's Sang de la Meva Sang Montsant.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Lamaria
The Winery Lamaria is one of of the world's greatest estates. It offers 6 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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