Winery Lamaria - Camí

Winery LamariaCamí

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Camí of Winery Lamaria is a red wine from the region of Montsant of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Camí of the Winery Lamaria is in the top 50 of wines of Montsant.

Taste structure of the Camí from the Winery Lamaria

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Camí of Winery Lamaria in the region of Catalogne is a powerful.

Details and technical informations about Winery Lamaria's Camí.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nerettia cuneese

Light and delicate reds with a clear ruby robe, soft tannins and an airy palate, signature aromas of cherry, fresh red fruits and sweet spice notes. Discreet heritage profile. Now almost extinct, surviving in a few conservation vineyards in southern Piedmont and the subject of varietal preservation studies. Rare Piedmontese black grape grown in the province of Cuneo.

Last vintages of this wine

Camí - 2014
In the top 50 of of Montsant wines
Average rating: 3.51110.50
Camí - 0
In the top 50 of of Montsant wines
Average rating: 3.71110.50

The best vintages of Camí from Winery Lamaria are 0, 2014

Informations about the Winery Lamaria

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Montsant in the region of Catalogne

The Winery Lamaria is one of of the world's greatest estates. It offers 6 wines for sale in the of Montsant to come and discover on site or to buy online.

Top wine Catalogne
In the top 35000 of of Spain wines
In the top 60 of of Montsant wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Montsant

Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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