Winery Lake BreezeTorok Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Torok Vineyard Syrah from the Winery Lake Breeze
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torok Vineyard Syrah of Winery Lake Breeze in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Torok Vineyard Syrah of Winery Lake Breeze in the region of British Columbia often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Torok Vineyard Syrah
Pairings that work perfectly with Torok Vineyard Syrah
Original food and wine pairings with Torok Vineyard Syrah
The Torok Vineyard Syrah of Winery Lake Breeze matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, moroccan tagine with lamb and cardoons or rabbit on the barbecue.
Details and technical informations about Winery Lake Breeze's Torok Vineyard Syrah.
Discover the grape variety: Terret
Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Torok Vineyard Syrah from Winery Lake Breeze are 2014, 0
Informations about the Winery Lake Breeze
The Winery Lake Breeze is one of of the world's great estates. It offers 25 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
