
Winery Lagar de BezanaAluvion Ensamblaje Gran Reserva
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Aluvion Ensamblaje Gran Reserva of the Winery Lagar de Bezana is in the top 30 of wines of Cachapoal Valley.

Taste structure of the Aluvion Ensamblaje Gran Reserva from the Winery Lagar de Bezana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aluvion Ensamblaje Gran Reserva of Winery Lagar de Bezana in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Aluvion Ensamblaje Gran Reserva of Winery Lagar de Bezana in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Aluvion Ensamblaje Gran Reserva
Pairings that work perfectly with Aluvion Ensamblaje Gran Reserva
Original food and wine pairings with Aluvion Ensamblaje Gran Reserva
The Aluvion Ensamblaje Gran Reserva of Winery Lagar de Bezana matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, salmon and spinach lasagna or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Lagar de Bezana's Aluvion Ensamblaje Gran Reserva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Aluvion Ensamblaje Gran Reserva from Winery Lagar de Bezana are 2014, 2013, 2012, 2007 and 0.
Informations about the Winery Lagar de Bezana
The Winery Lagar de Bezana is one of of the world's greatest estates. It offers 8 wines for sale in the of Cachapoal Valley to come and discover on site or to buy online.
The wine region of Cachapoal Valley
Chilean Rapel sub-valley, Mediterranean terroir sheltered from the Pacific: signature Carmenere as king red — balanced between ripe cherry, plum and its signature green/spicy pepper, round tannins, preserved structure (Peumo the star sub-zone). Elegant Cabernet Sauvignon on the Andean foothills of Alto Cachapoal (600-900 m): blackcurrant, blackberry, cedar, racy acidity. Syrah and Merlot as complement. Gravelly soils east, fertile silt west, hot sheltered climate.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".














