
Winery La Wines - Lucien Arkas Bağlarıİdol Ugni Blanc - Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The İdol Ugni Blanc - Chardonnay of the Winery La Wines - Lucien Arkas Bağları is in the top 10 of wines of Central Anatolia.

Wine flavors and olphactive analysis
On the nose the İdol Ugni Blanc - Chardonnay of Winery La Wines - Lucien Arkas Bağları in the region of Central Anatolia often reveals types of flavors of citrus, green apple or apricot and sometimes also flavors of cheese, melon or banana.
Food and wine pairings with İdol Ugni Blanc - Chardonnay
Pairings that work perfectly with İdol Ugni Blanc - Chardonnay
Original food and wine pairings with İdol Ugni Blanc - Chardonnay
The İdol Ugni Blanc - Chardonnay of Winery La Wines - Lucien Arkas Bağları matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of breton galette with buckwheat flour, bacalhau com natas or salmon and goat cheese quiche.
Details and technical informations about Winery La Wines - Lucien Arkas Bağları's İdol Ugni Blanc - Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of İdol Ugni Blanc - Chardonnay from Winery La Wines - Lucien Arkas Bağları are 2019, 2018, 2017, 2015 and 2012.
Informations about the Winery La Wines - Lucien Arkas Bağları
The Winery La Wines - Lucien Arkas Bağları is one of of the world's great estates. It offers 43 wines for sale in the of Central Anatolia to come and discover on site or to buy online.
The wine region of Central Anatolia
Turkish central plateau at ~1,200 m including Cappadocia, volcanic tuff mineral soils sometimes saline, semi-arid climate with cold winters. Signature Emir as exclusive native white king: lively and saline with citrus, green apple, fresh herbs, white flowers and volcanic mineral touch, refreshing palate. Ample Narince in rounder white. Supple native Kalecik Karasi (cherry, raspberry) and dense Bogazkere (blackberry, spices) in reds.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).













