Cave La VinsobraiseCuvée Lugdunum Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cuvée Lugdunum Saint-Joseph of the Cave La Vinsobraise is in the top 40 of wines of Saint-Joseph.
Taste structure of the Cuvée Lugdunum Saint-Joseph from the Cave La Vinsobraise
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Lugdunum Saint-Joseph of Cave La Vinsobraise in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Lugdunum Saint-Joseph
Pairings that work perfectly with Cuvée Lugdunum Saint-Joseph
Original food and wine pairings with Cuvée Lugdunum Saint-Joseph
The Cuvée Lugdunum Saint-Joseph of Cave La Vinsobraise matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasticcio (greece), lamb chops with honey and spices or duck breast with balsamic vinegar.
Details and technical informations about Cave La Vinsobraise's Cuvée Lugdunum Saint-Joseph.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Informations about the Cave La Vinsobraise
The Cave La Vinsobraise is one of of the world's great estates. It offers 53 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Legs
Synonymous with tears.
