Les Vignerons de la VicomtéLe Paravel Blanc
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Le Paravel Blanc
Pairings that work perfectly with Le Paravel Blanc
Original food and wine pairings with Le Paravel Blanc
The Le Paravel Blanc of Les Vignerons de la Vicomté matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of zucchini and goat cheese lasagna, quiche without pastry, courgette and blue cheese or turkey escalope with cream and shallots.
Details and technical informations about Les Vignerons de la Vicomté's Le Paravel Blanc.
Discover the grape variety: Plant de Brunel
Simple, light and fruity reds with a lightly coloured clear ruby hue, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic southern profile. Almost disappeared, preserved in INRAE varietal collections for its heritage value, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard and is among the heritage varieties being studied. Rare French black variety, formerly grown in the south-east.
Informations about the Les Vignerons de la Vicomté
The Les Vignerons de la Vicomté is one of of the world's great estates. It offers 298 wines for sale in the of Vicomte d'Aumelas to come and discover on site or to buy online.
The wine region of Vicomte d'Aumelas
Languedoc IGP between Montpellier and Béziers (14 communes, limestone gravel terraces on the Aumelas plateau, garrigue, Mediterranean, middle Hérault valley as regulator): Syrah, Grenache noir, Mourvèdre, Carignan and Cinsault as signature reds — ruby-red with powerful aromas of blackberry, bilberry, raspberry, liquorice and pepper. Chardonnay, Viognier, Sauvignon and Grenache Blanc as fresh, fruity whites; salmon-pink exotic rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
