Les Vignerons de la VicomtéChapelle Saint Antoine Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Chapelle Saint Antoine Rosé from the Les Vignerons de la Vicomté
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chapelle Saint Antoine Rosé of Les Vignerons de la Vicomté in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Chapelle Saint Antoine Rosé
Pairings that work perfectly with Chapelle Saint Antoine Rosé
Original food and wine pairings with Chapelle Saint Antoine Rosé
The Chapelle Saint Antoine Rosé of Les Vignerons de la Vicomté matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of smoked salmon pasta gratin, salmon and goat cheese quiche or parmesan crisps.
Details and technical informations about Les Vignerons de la Vicomté's Chapelle Saint Antoine Rosé.
Discover the grape variety: Chaouch
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Drink young. Now rare, survives as a table grape in amateur gardens and varietal collections in central Europe, testament to the historic spread of Levantine varieties across the eastern Mediterranean and Balkans. Historic white variety, probably originating in Turkey.
Informations about the Les Vignerons de la Vicomté
The Les Vignerons de la Vicomté is one of wineries to follow in Languedoc.. It offers 298 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
