Winery La VernettaRuffa Ruchè di Castagnole Monferrato
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Ruffa Ruchè di Castagnole Monferrato from the Winery La Vernetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruffa Ruchè di Castagnole Monferrato of Winery La Vernetta in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ruffa Ruchè di Castagnole Monferrato
Pairings that work perfectly with Ruffa Ruchè di Castagnole Monferrato
Original food and wine pairings with Ruffa Ruchè di Castagnole Monferrato
The Ruffa Ruchè di Castagnole Monferrato of Winery La Vernetta matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with pepper, quick salmon and zucchini lasagna or dad's lamb mouse.
Details and technical informations about Winery La Vernetta's Ruffa Ruchè di Castagnole Monferrato.
Discover the grape variety: Olivette noire
The exact origin of this variety is not known and it is not related to the white olivette. Today, it is very difficult to find the Olivette noire at wine nurseries because its multiplication is almost nil, registered however in the Official Catalogue of table grape varieties list A1. There is still the possibility of grafting it yourself, provided that you get grafts that are in a satisfactory state of health, which is not always the case.
Last vintages of this wine
The best vintages of Ruffa Ruchè di Castagnole Monferrato from Winery La Vernetta are 0, 2018
Informations about the Winery La Vernetta
The Winery La Vernetta is one of of the world's greatest estates. It offers 6 wines for sale in the of Ruchè to come and discover on site or to buy online.
The wine region of Ruchè
The wine region of Ruchè is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferraris Agricola or the Domaine Goggiano produce mainly wines red. On the nose of Ruchè often reveals types of flavors of cream, honey or vegetal and sometimes also flavors of microbio, earth or non oak. In the mouth of Ruchè is a powerful.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
