
Winery La VenerandaItalo Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Italo Bianco from the Winery La Veneranda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Italo Bianco of Winery La Veneranda in the region of Umbria is a with a nice freshness.
Food and wine pairings with Italo Bianco
Pairings that work perfectly with Italo Bianco
Original food and wine pairings with Italo Bianco
The Italo Bianco of Winery La Veneranda matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, nanie's diced ham quiche or tuna and tomato mini quiches without batter.
Details and technical informations about Winery La Veneranda's Italo Bianco.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Informations about the Winery La Veneranda
The Winery La Veneranda is one of of the world's greatest estates. It offers 15 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














