
Winery La VendemiaireLa Garrigue Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Garrigue Rosé from the Winery La Vendemiaire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Garrigue Rosé of Winery La Vendemiaire in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with La Garrigue Rosé
Pairings that work perfectly with La Garrigue Rosé
Original food and wine pairings with La Garrigue Rosé
The La Garrigue Rosé of Winery La Vendemiaire matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of quick salmon and zucchini lasagna, quiche without eggs or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery La Vendemiaire's La Garrigue Rosé.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery La Vendemiaire
The Winery La Vendemiaire is one of of the world's greatest estates. It offers 25 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.














