Winery La Valdotaine - Grappa Torrette Vigorosa

Winery La ValdotaineGrappa Torrette Vigorosa

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Grappa Torrette Vigorosa of Winery La Valdotaine is a sweet wine from the region of Valle d'Aosta.
This wine generally goes well with

Details and technical informations about Winery La Valdotaine's Grappa Torrette Vigorosa.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chichaud

It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Grappa Torrette Vigorosa - 0
In the top 100 of of Valle d'Aosta wines
Average rating: 4.411110

The best vintages of Grappa Torrette Vigorosa from Winery La Valdotaine are 0

Informations about the Winery La Valdotaine

The winery offers 9 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Vallée d'Aoste

The Winery La Valdotaine is one of of the world's greatest estates. It offers 2 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.

Top wine Valle d'Aosta
In the top 65000 of of Italy wines
In the top 300 of of Valle d'Aosta wines
In the top 9000 of sweet wines
In the top 350000 wines of the world

The wine region of Valle d'Aosta

Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.

The word of the wine: Assembly

Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.

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