Château La Tuilerie du PuyCuvée Tradition Entre-deux-Mers
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Tradition Entre-deux-Mers from the Château La Tuilerie du Puy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Tradition Entre-deux-Mers of Château La Tuilerie du Puy in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Tradition Entre-deux-Mers
Pairings that work perfectly with Cuvée Tradition Entre-deux-Mers
Original food and wine pairings with Cuvée Tradition Entre-deux-Mers
The Cuvée Tradition Entre-deux-Mers of Château La Tuilerie du Puy matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of flemish carbonnade, goat cheese and bacon quiche or spanish omelette.
Details and technical informations about Château La Tuilerie du Puy's Cuvée Tradition Entre-deux-Mers.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Cuvée Tradition Entre-deux-Mers from Château La Tuilerie du Puy are 2014, 2018, 2017, 2011
Informations about the Château La Tuilerie du Puy
The Château La Tuilerie du Puy is one of of the world's greatest estates. It offers 14 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Entre-deux-Mers is a large wine-growing sub-region of the Bordeaux region in southwestern France. Its name literally translates as "between two seas", although the seas in question are actually rivers - the Garonne and the Dordogne, which form the southern and northern boundaries of the region respectively. The Entre-deux-Mers is home to a variety of appellations, producing wines in styles ranging from the Sweet botrytised whites of Cadillac, Loupiac and Sainte-Croix-du-Mont - all close to the northeast bank of the Garonne - to the Dry table wines of Sainte-Foy and Graves de Vayres, closer to the Dordogne. The region stretching along the Garonne from the group of sweet white wine appellations to the area east of the city of Bordeaux is the red wine appellation Côtes de Bordeaux - until 2009 called Premières Côtes de Bordeaux, a title now reserved for sweet whites.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
