Winery La SpinosaSoleArraggiato
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the SoleArraggiato from the Winery La Spinosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SoleArraggiato of Winery La Spinosa in the region of Tuscany is a .
Food and wine pairings with SoleArraggiato
Pairings that work perfectly with SoleArraggiato
Original food and wine pairings with SoleArraggiato
The SoleArraggiato of Winery La Spinosa matches generally quite well with dishes of beef, lamb or veal such as recipes of empanadas de carne (argentina), lamb tagine with preserved lemons and onion compote with... or paupiettes in a casserole with cream.
Details and technical informations about Winery La Spinosa's SoleArraggiato.
Discover the grape variety: César
César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.
Informations about the Winery La Spinosa
The Winery La Spinosa is one of of the world's great estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
