
Winery La Spinosa AltaLa Punta Barbera del Monferrato Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Punta Barbera del Monferrato Superiore from the Winery La Spinosa Alta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Punta Barbera del Monferrato Superiore of Winery La Spinosa Alta in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Punta Barbera del Monferrato Superiore
Pairings that work perfectly with La Punta Barbera del Monferrato Superiore
Original food and wine pairings with La Punta Barbera del Monferrato Superiore
The La Punta Barbera del Monferrato Superiore of Winery La Spinosa Alta matches generally quite well with dishes of pasta, veal or pork such as recipes of pastasciutta (corsica), veal saltimbocca or turkey roulades, flavoured sauce.
Details and technical informations about Winery La Spinosa Alta's La Punta Barbera del Monferrato Superiore.
Discover the grape variety: Riesling italien
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of La Punta Barbera del Monferrato Superiore from Winery La Spinosa Alta are 2008, 2011, 0
Informations about the Winery La Spinosa Alta
The Winery La Spinosa Alta is one of of the world's greatest estates. It offers 8 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.













