Winery La Soraia - Dolcetto d'Ovada

Winery La SoraiaDolcetto d'Ovada

The Dolcetto d'Ovada of Winery La Soraia is a red wine from the region of Dolcetto di Ovada of Piémont.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Dolcetto d'Ovada from the Winery La Soraia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dolcetto d'Ovada of Winery La Soraia in the region of Piémont is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery La Soraia's Dolcetto d'Ovada.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blancard

Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.

Informations about the Winery La Soraia

The winery offers 3 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Dolcetto di Ovada in the region of Piémont

The Winery La Soraia is one of of the world's greatest estates. It offers 3 wines for sale in the of Dolcetto di Ovada to come and discover on site or to buy online.

Top wine Piémont
In the top 95000 of of Italy wines
In the top 20000 of of Dolcetto di Ovada wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Dolcetto di Ovada

The wine region of Dolcetto di Ovada is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Castello di Tagliolo or the Domaine Rocco di Carpeneto produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dolcetto di Ovada are Cortese, they are then used in wines in blends or as a single variety. On the nose of Dolcetto di Ovada often reveals types of flavors of red fruit, plum or red cherry and sometimes also flavors of earth, microbio or red fruit.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

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The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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