
Winery La Sclusa12 Viti Friulano
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the 12 Viti Friulano from the Winery La Sclusa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12 Viti Friulano of Winery La Sclusa in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with 12 Viti Friulano
Pairings that work perfectly with 12 Viti Friulano
Original food and wine pairings with 12 Viti Friulano
The 12 Viti Friulano of Winery La Sclusa matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, chinese fried shrimp ravioli or chicken, zucchini and tomato pie.
Details and technical informations about Winery La Sclusa's 12 Viti Friulano.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of 12 Viti Friulano from Winery La Sclusa are 2018, 0
Informations about the Winery La Sclusa
The Winery La Sclusa is one of of the world's greatest estates. It offers 18 wines for sale in the of Colli Orientali del Friuli Picolit to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli Picolit
The wine region of Colli Orientali del Friuli Picolit is located in the region of Colli Orientali del Friuli of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine La Roncaia or the Domaine Marco Sara produce mainly wines sweet, white and sparkling. The most planted grape varieties in the region of Colli Orientali del Friuli Picolit are Ribolla gialla et Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli Picolit often reveals types of flavors of apricot, raisin or tree fruit and sometimes also flavors of dried fruit, dried fruit or earth.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














