Winery La RibotaPiedmont Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Piedmont Barbera from the Winery La Ribota
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piedmont Barbera of Winery La Ribota in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Piedmont Barbera
Pairings that work perfectly with Piedmont Barbera
Original food and wine pairings with Piedmont Barbera
The Piedmont Barbera of Winery La Ribota matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta salmon - fresh cream, veal tagine with artichokes and lemons or simple pork roast.
Details and technical informations about Winery La Ribota's Piedmont Barbera.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Piedmont Barbera from Winery La Ribota are 0
Informations about the Winery La Ribota
The Winery La Ribota is one of of the world's great estates. It offers 19 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
