Winery La RibotaPer Sempre Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Per Sempre Barbera d'Asti Superiore from the Winery La Ribota
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Per Sempre Barbera d'Asti Superiore of Winery La Ribota in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Per Sempre Barbera d'Asti Superiore
Pairings that work perfectly with Per Sempre Barbera d'Asti Superiore
Original food and wine pairings with Per Sempre Barbera d'Asti Superiore
The Per Sempre Barbera d'Asti Superiore of Winery La Ribota matches generally quite well with dishes of pasta, veal or pork such as recipes of italian pasta salad, veal escalope with marsala or the garbure.
Details and technical informations about Winery La Ribota's Per Sempre Barbera d'Asti Superiore.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Per Sempre Barbera d'Asti Superiore from Winery La Ribota are 0
Informations about the Winery La Ribota
The Winery La Ribota is one of of the world's greatest estates. It offers 19 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
