Winery La RibotaIl Vivace Fuoco d' Anima Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Vivace Fuoco d' Anima Rosso from the Winery La Ribota
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Vivace Fuoco d' Anima Rosso of Winery La Ribota in the region of Piedmont is a powerful.
Food and wine pairings with Il Vivace Fuoco d' Anima Rosso
Pairings that work perfectly with Il Vivace Fuoco d' Anima Rosso
Original food and wine pairings with Il Vivace Fuoco d' Anima Rosso
The Il Vivace Fuoco d' Anima Rosso of Winery La Ribota matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, tagliatelle with mushrooms or sri lankan lamb rolls (mutton rolls).
Details and technical informations about Winery La Ribota's Il Vivace Fuoco d' Anima Rosso.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Informations about the Winery La Ribota
The Winery La Ribota is one of of the world's great estates. It offers 19 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
