Winery La Pizzuta del PrincipeScavello Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Scavello Rosso from the Winery La Pizzuta del Principe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scavello Rosso of Winery La Pizzuta del Principe in the region of Calabria is a powerful.
Food and wine pairings with Scavello Rosso
Pairings that work perfectly with Scavello Rosso
Original food and wine pairings with Scavello Rosso
The Scavello Rosso of Winery La Pizzuta del Principe matches generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef in a foie gras and truffle crust, meat and cheese pie or grilled leg of lamb marinated in aromatic oil.
Details and technical informations about Winery La Pizzuta del Principe's Scavello Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Scavello Rosso from Winery La Pizzuta del Principe are 2014, 0
Informations about the Winery La Pizzuta del Principe
The Winery La Pizzuta del Principe is one of of the world's great estates. It offers 12 wines for sale in the of Val di Neto to come and discover on site or to buy online.
The wine region of Val di Neto
The wine region of Val di Neto is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ceraudo or the Domaine Ceraudo produce mainly wines red, white and pink. The most planted grape varieties in the region of Val di Neto are Gaglioppo, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Val di Neto often reveals types of flavors of oaky, non oak or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
