The Winery La Perdida is one of the world's great estates. It offers 11 wines for sale in of Valdeorras to come and discover on site or to buy online.
Looking for the best Winery La Perdida wines in Valdeorras among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Perdida wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Perdida wines with technical and enological descriptions.
How Winery La Perdida wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of tibs (ethiopia) or franc-comtois cake.
On the nose the pink wine of Winery La Perdida. often reveals types of flavors of smoke, minerality or non oak and sometimes also flavors of earth, oak or red fruit.
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
In the mouth of Valdeorras is a powerful with a nice freshness. We currently count 74 estates and châteaux in the of Valdeorras, producing 226 different wines in conventional, organic and biodynamic agriculture. The wines of Valdeorras go well with generally quite well with dishes of veal, game (deer, venison) or poultry.
How Winery La Perdida wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery La Perdida. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
How Winery La Perdida wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with panang curry (red curry), spaghetti with garlic or veal paupiettes with onions and tomatoes.
On the nose the red wine of Winery La Perdida. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, microbio or spices. In the mouth the red wine of Winery La Perdida. is a powerful with a nice balance between acidity and tannins.
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
Planning a wine route in the of Valdeorras? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Perdida.
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
