Winery La MuntanyaPaquito el Chocolatero
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Paquito el Chocolatero of the Winery La Muntanya is in the top 90 of wines of Alicante.
Taste structure of the Paquito el Chocolatero from the Winery La Muntanya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paquito el Chocolatero of Winery La Muntanya in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Paquito el Chocolatero of Winery La Muntanya in the region of Murcie often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Paquito el Chocolatero
Pairings that work perfectly with Paquito el Chocolatero
Original food and wine pairings with Paquito el Chocolatero
The Paquito el Chocolatero of Winery La Muntanya matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, macaroni and angel hair gratin or calf sweetbread with mushrooms.
Details and technical informations about Winery La Muntanya's Paquito el Chocolatero.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Paquito el Chocolatero from Winery La Muntanya are 2017, 2009, 2010, 0 and 2015.
Informations about the Winery La Muntanya
The Winery La Muntanya is one of of the world's greatest estates. It offers 19 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Sarment
Vine shoot of the year.
