
Winery La Mala MaríaMourvèdre - Garnacha
This wine generally goes well with pork, beef or lamb.
The Mourvèdre - Garnacha of the Winery La Mala María is in the top 50 of wines of Tunuyán.
Food and wine pairings with Mourvèdre - Garnacha
Pairings that work perfectly with Mourvèdre - Garnacha
Original food and wine pairings with Mourvèdre - Garnacha
The Mourvèdre - Garnacha of Winery La Mala María matches generally quite well with dishes of beef, lamb or pork such as recipes of picadillo, shish kebab or tartiflette.
Details and technical informations about Winery La Mala María's Mourvèdre - Garnacha.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mourvèdre - Garnacha from Winery La Mala María are 2018, 0
Informations about the Winery La Mala María
The Winery La Mala María is one of of the world's greatest estates. It offers 16 wines for sale in the of Tunuyán to come and discover on site or to buy online.
The wine region of Tunuyán
The wine region of Tunuyán is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Viña Cobos or the Domaine El Enemigo produce mainly wines red, white and pink. The most planted grape varieties in the region of Tunuyán are Malbec, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tunuyán often reveals types of flavors of cream, oak or baking spice and sometimes also flavors of tar, bramble or black plum.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.














