Winery La Jasse CastelLes Intillières Saint Saturnin
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Intillières Saint Saturnin from the Winery La Jasse Castel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Intillières Saint Saturnin of Winery La Jasse Castel in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Les Intillières Saint Saturnin
Pairings that work perfectly with Les Intillières Saint Saturnin
Original food and wine pairings with Les Intillières Saint Saturnin
The Les Intillières Saint Saturnin of Winery La Jasse Castel matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of multicoloured butterfly pasta, quiche without eggs or reunion pepper candy.
Details and technical informations about Winery La Jasse Castel's Les Intillières Saint Saturnin.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Informations about the Winery La Jasse Castel
The Winery La Jasse Castel is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
