Winery La GuardiaLa Vigna di Dante Barbera del Monferrato Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Vigna di Dante Barbera del Monferrato Superiore from the Winery La Guardia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vigna di Dante Barbera del Monferrato Superiore of Winery La Guardia in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Vigna di Dante Barbera del Monferrato Superiore
Pairings that work perfectly with La Vigna di Dante Barbera del Monferrato Superiore
Original food and wine pairings with La Vigna di Dante Barbera del Monferrato Superiore
The La Vigna di Dante Barbera del Monferrato Superiore of Winery La Guardia matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagne simplissimo, tournedos rossini with port sauce or roast pork with milk.
Details and technical informations about Winery La Guardia's La Vigna di Dante Barbera del Monferrato Superiore.
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Last vintages of this wine
The best vintages of La Vigna di Dante Barbera del Monferrato Superiore from Winery La Guardia are 0
Informations about the Winery La Guardia
The Winery La Guardia is one of of the world's greatest estates. It offers 27 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
