Château de la GraveGrains Fins
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grains Fins from the Château de la Grave
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grains Fins of Château de la Grave in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Grains Fins of Château de la Grave in the region of Bordeaux often reveals types of flavors of pineapple, hay or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Grains Fins
Pairings that work perfectly with Grains Fins
Original food and wine pairings with Grains Fins
The Grains Fins of Château de la Grave matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of kale soup, quiche with bacon and gruyère cheese or croque madame.
Details and technical informations about Château de la Grave's Grains Fins.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Grains Fins from Château de la Grave are 2019, 2010, 2017, 2015 and 2018.
Informations about the Château de la Grave
The Château de la Grave is one of of the world's greatest estates. It offers 20 wines for sale in the of Côtes de Bourg to come and discover on site or to buy online.
The wine region of Côtes de Bourg
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
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The word of the wine: Mansois
See servadou iron.