
Winery La Grange TiphaineQuatre Mains
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis
On the nose the Quatre Mains of Winery La Grange Tiphaine in the region of Loire Valley often reveals types of flavors of citrus, apples or earthy and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Quatre Mains
Pairings that work perfectly with Quatre Mains
Original food and wine pairings with Quatre Mains
The Quatre Mains of Winery La Grange Tiphaine matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna pizza, shrimp and zucchini with curry and coconut milk or tuna, pepper and tomato quiche.
Details and technical informations about Winery La Grange Tiphaine's Quatre Mains.
Discover the grape variety: Malvasia bianca di Basilicata
Rich, aromatic whites with a golden robe, an ample palate with moderate acidity, and signature aromas of yellow fruits (peach, apricot), almonds, white flowers (acacia) and honeyed notes. Also vinified as rich passito liqueur wines. Expresses itself particularly well in the whites of Vulture and Matera, marking the typical wines of southern Lucania. Malvasia variety grown in Basilicata, southern Italy.
Last vintages of this wine
The best vintages of Quatre Mains from Winery La Grange Tiphaine are 2017, 2018, 2013, 2015 and 2016.
Informations about the Winery La Grange Tiphaine
The Winery La Grange Tiphaine is one of of the world's greatest estates. It offers 21 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).














