Winery La Fiesta - Egri Bikaver

Winery La FiestaEgri Bikaver

2.5
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Egri Bikaver of Winery La Fiesta is a red wine from the region of Hungary.
This wine generally goes well with

Details and technical informations about Winery La Fiesta's Egri Bikaver.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvaison

Mourvaison noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Mourvaison noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Egri Bikaver - 2017
In the top 100 of of Hungary wines
Average rating: 2.5110.500
Egri Bikaver - 0
In the top 100 of of Hungary wines
Average rating: 2.5110.500

The best vintages of Egri Bikaver from Winery La Fiesta are 2017, 0

Informations about the Winery La Fiesta

The winery offers 28 different wines.
Its wines get an average rating of 2.6.
It is in the top 15 of the best estates in the region
It is located in Hungary
Find the Winery La Fiesta on Facebook

The Winery La Fiesta is one of of the world's great estates. It offers 14 wines for sale in the of Hungary to come and discover on site or to buy online.

Top wine Hungary
In the top 15000 of of Hungary wines
In the top 1500 of of Hungary wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Hungary

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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